PrimeroEdge® is a recommended tool for managing compliance with grade group menus, production records and tracking training for Pennsylvania and many other states’ school systems.
We offer a variety of services to assist you with menu production needs including:
– Menu creation
– Ingredient documentation
– Recipe development
– Production record details
Want to learn the program, but need some assistance? We train and work with you so you can complete the menu tasks.
One thing that all schools large or small have in common is the need to maintain a balanced and transparent budget. Calculating staff hours, inventory, and reimbursements can be daunting on top of overseeing meal preparation and day to day issues. Let Carol H Gilbert provide an objective and impartial analysis of where your money is being spent as well as an overview and professional recommendation on how to save or wisely spend in the future. This service is excellent for new directors trying to see the financial landscape of their programs as they plan for the future, as well as Business Managers who want to better understand the financial objectives and goals of a successful School Nutrition Program.
Administrative Reviews can be intimidating. You think you are doing everything right but might not be sure what the reviewer is looking for. We can help! We support you through the review process and make sure that all your paperwork is in order and you have the documentation you need ahead of time. If you’ve already had a review and need help with a corrective action, we can guide you into compliance and prevent future issues.
– Derry Township School District, Hershey, PA
– Conrad Weiser School District, Robesonia, PA
– South Fayette Township SD, McDonald, PA
– Avonworth School District, Pittsburgh, PA
– Governor Mifflin School District, Shillington, PA
– Gettysburg Area School District, Gettysburg, PA
– Reading School District, Reading, PA